This sachet contains a perfect mix to create your caramel fish. Made with quality ingredients, this marinade sauce will allow you to create a tasty and traditional dish. Perfect for Asian cuisine lovers!

Directions for use:

1. Mix the contents of the sachet with 400g of fish & 100g of pork belly.

2. Add the mixture to a frying pan, over high heat for 2 minutes.

3. Add water up to the level of the meat. Simmer over low heat for about 20 minutes to reduce the juice.

Ingredients: fresh fruit and vegetable extract 35% (onion, shallot, garlic, pineapple, spring onion), sugar, fish sauce EU code NM182, soy sauce, oyster sauce EU code 3157, palm oil, iodized salt, flavor enhancer (E621, E631), 5 spice powder 0.8%, synthetic coloring (pure caramel), natural coloring (paprika oleoresin), antioxidant E307b.

Nutritional value (per 100g)

Energy: 161kcal

Fat: 10g

Carbohydrates: 12.5g

Protein: 5.1g

Product of Vietnam, imported by Thanh Binh Jeune