Ingredient(s): Rice flour, salt, water

1 Soak rice noodles in cold water for 60 minutes, then cook in a large pot of boiling water for 1 minute. OR Cook rice noodles in a large pot of boiling water for 8 to 10 minutes (time to suit your taste)

2 Rinse with cold water and drain.

3 Add a spoonful of vegetable oil and mix well.

Serving suggestions: fried noodles, Pad Thai, Pho soup