Ingredients: - Noodles (375.5 g): soft wheat flour 94.4%, rapeseed oil, soft wheat proteins, salt. - Sauce (134.7 g): worcestershire sauce (onion, tomato, apple, orange, corn, rice, cane sugar, salt, nutmeg, pepper, soy), sugar, flavor enhancers (E621, E635), acidity regulators (E270, E500), spices, salt, colorant (E150A), thickeners (E1422, E412, E415). Method of preparation: 1. In a frying pan, pour oil and then sauté vegetables (green pepper, cabbage, onion) and minced meat (pork, beef, chicken ...) 2. Add the noodles and continue cooking, stirring occasionally. 3. Add the sauce, mix well and serve hot.